Saffrron Restaurant

Mouth-watering authentic Indian cuisine including traditional Tandoori, North and South Indian dishes. Using simple, clean and fresh flavours the well-known owner/chef Selvam Kandasamy has specialised in designing healthy food with flavour. Saffrron is  proud to be the 1st restaurant in Australia to use biodegradable tableware made from bamboo and sugarcane.

Saffrron is the first restaurant in Australia to Apply and Certified Climate Action Certification.

Saffrron is the first restaurant in Northern Territory to Apply and Certified Green Table Certification.

WINNER - 2010 I Love Food Award NT Best Indian Restaurant

WINNER – 2010  Melaleuca Environmental Award from PowerWater

WINNER-2010 Gold Plate Award from AHA (NT)

WINNER – 2008 ,2009  NT Small Business Champion Award

 

Physical Address 14/34 Parap Rd, Parap 0820

Postal Address PO Box 992, Parap, NT 0804

Email Address

Business phone 8981 2383

Business fax 8927 0884

Website address www.saffrron.com

Contact person Selvam Kandasamy

Shop open hours Dinner – Tuesday to Sunday from 6pm | Lunch Tuesday to Friday 11:30am - 2pm | Brunch Sunday from 11am